tiramisu cookies

It's February, which means love, Valentine's Day (and my wedding anniversary!) and chocolate. And I'm all for it.

And today's recipe is the perfect way to say I love you - to you, to your love or to ridiculously good desserts.

Yes, I've taken all the wonderful things about this classic Italian dessert, and made it into cookie.

Unlike traditional tiramisu (which I'm also all for) which requires dunking, soaking and chilling, these cookies can be ready to eat in one hour.

ONE HOUR.

It begins with a soft and chewy chocolate chip cookie that's studded with espresso coffee powder. I know - we're winning already.

Then comes the creamy mascarpone frosting that tastes less than 10 minutes to make but tastes like a cloud - if clouds were made of soft Italian cheese.

Finished with a dusting of cocoa powder, these Tiramisu Cookies are soft, chewy, earthy, creamy and utterly moreish.

Make them today, tomorrow and every Val day going forth. I will be too! ❤️

TIRAMISU COOKIE RECIPE

more easy chocolate desserts

Whether you celebrate Valentine's Day or not, everyone needs a go-to chocolate dessert.

Here are some of favourite, easy desserts that will make any chocolate lover swoon.

If you want a small batch dessert for just you and your love, you can go straight for my Small Chocolate Cake recipe or my Small Batch Brownies.

For something a little more impressive, try my Flourless Chocolate Cake (she's gluten free too!).

If cookies are more your style, you could opt for my New York-style Double Chocolate Cookies or make a batch of my Chocolate Sugar Cookies in love heart shapes 😍

If you need something to feed a crowd, there's also my Chocolate Slab Cake or try my favourite Big Batch Brownies. I just made them this week myself! See 👇🏻

Happy baking,

Jess xx

PO BOX 2153 , Caulfield Junction, Victoria 3161
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